
Enjoy the taste of fresh homemade strawberry jam recipe. This recipe is perfect for spreading on toast or filling desserts, with a delightful mix of natural sweetness and vibrant flavor.
Table of Contents
Ingredients for Strawberry Jam Recipe with Pectin
1 kg fresh strawberries (washed and chopped): Choose ripe strawberries for the best flavor.
500 grams sugar: Sugar helps preserve the jam and enhances its flavor.
1 tablespoon lemon juice: Helps to balance acidity and preserve color.
1 teaspoon pectin (optional): Used to thicken the jam; can be omitted for a less dense consistency.
Step-by-Step Preparation for Strawberry Jam Recipe Without Pectin
1. Prepare the Strawberries:
Wash the strawberries under cold water, remove the green tops, and cut them into halves or quarters as desired.
2. Mix Ingredients:
Place the strawberries, sugar, and lemon juice in a large pot. Stir well and let the mixture sit for a few minutes to allow the strawberries to release some juice and dissolve some sugar granules.
3. Cook the Jam:
Place the pot over medium heat and bring the mixture to a boil. Reduce the heat and let it simmer for 20-30 minutes, stirring regularly to prevent sticking.
4. Test for Thickness:
To check the consistency, put a small spoonful of jam on a cold plate and place it in the fridge for a minute. If it thickens and doesn’t spread easily, the jam is ready.
5. Sterilize and Store:
Once cooked, pour the hot jam into sterilized glass jars, seal them tightly, and let them cool completely before storing.
Easy Freezer Strawberry Jam: A Simple Way to Freeze Strawberry Jam
To prepare freezer strawberry jam, follow the same steps above to cook the jam. After cooking, pour the jam into sterilized plastic containers. Seal the containers tightly and place them in the freezer. This method preserves the fresh flavor of the jam for an extended period.
Strawberry Jam Canning Recipe: How to Can Strawberry Jam for Long-Term Storage
1. After cooking, pour the hot jam into sterilized glass jars.
2. Seal the jars tightly, then place them in boiling water for 10 minutes to ensure complete sterilization.
3. Remove the jars and let them cool. Store them in a cool, dry place for long-term storage.
FAQs About Strawberry Jam Recipe
Can strawberry jam be made without sugar?
Yes, sugar substitutes can be used, or the sugar amount can be reduced, but sugar is recommended for preservation and thickness.
What is the best way to store strawberry jam?
Store it in sterilized glass jars in the fridge after opening. For long-term storage, you can freeze it in tightly sealed containers.
Is pectin necessary for strawberry jam?
No, you can make strawberry jam without pectin, but using it helps to thicken the jam for a firmer consistency.
How long does it take to cook strawberry jam?
It typically takes 20 to 30 minutes to reach the desired consistency, depending on the thickness you want.
conclusion with nutritional details and benefits:
Strawberry jam is a wonderful way to add natural sweetness and flavor to your daily meals, and it offers several health benefits. Strawberries are rich in antioxidants, such as vitamin C, which boosts the immune system and improves skin health. They also contain fiber to support digestion and essential minerals like potassium, which helps maintain heart health.
Nutritional Information (per tablespoon, approximately):
Calories: Around 50 kcal
Carbohydrates: 13 grams
Sugars: 12 grams (from natural fruit sugars and added sugar)
Fiber: 0.5 grams
Protein: 0.1 grams
Fat: 0 grams
It’s important to enjoy strawberry jam in moderation if you’re following a low-sugar diet, as it contains some added sugar to achieve its texture and delicious taste. Enjoy strawberry jam as a breakfast spread or as part of a healthy snack, benefiting from its flavor and nutritional value.
Indulge in the irresistible delight of a Strawberry Tart! If you love fresh, delicious desserts, this tart is the perfect treat for you. With a crisp, buttery crust, a smooth, creamy filling, and a topping of fresh strawberries that add a burst of sweetness and freshness, this dessert will captivate your senses with every bite. Discover how to make this exquisite dessert step-by-step in our article and create sweet moments with family and friends.
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