Churro Cake: Indulge in Cinnamon and Sugar Bliss

If you’re a fan of sweet treats like churro cake, then this post is made just for you! Imagine a perfect combination of moist cake infused with rich cinnamon and sugar flavors, topped with a creamy cinnamon glaze. This recipe is not just a dessert; it’s an irresistible experience blending the classic taste of churros with the elegance of cake.

In this article, we’ll dive into everything you need to know about churro cake, including a step-by-step recipe and the best tips to ensure a flawless cake every time. Get ready to prepare a delicious treat that will wow everyone!

What is Churro Cake?

Churro cake is a decadent cake inspired by the classic churro dessert known for its crispy outside, soft inside, and delightful cinnamon-sugar coating. Instead of the usual fried dough, these beloved flavors are transformed into a moist, fluffy cake topped with a buttery cinnamon-sugar layer and a shiny cinnamon glaze.

This delicious cake offers all the goodness of churros in a convenient and beautiful form. While churros are typically served as finger-sized snacks, churro cake is perfect for parties, family gatherings, or even a cozy night in when you’re craving something sweet and comforting.

What makes churro cake special is its versatility. You can serve it as a luxurious dessert for special occasions or as a comforting snack alongside a warm cup of coffee. Plus, you can customize it with fillings like chocolate sauce, dulce de leche, or even cream cheese frosting for an even richer flavor.

Why You’ll Love This Recipe

1. Easy to Make: No advanced baking skills required; the recipe uses simple, everyday ingredients.

2. Irresistible Flavor: The combination of cinnamon and sugar is a crowd-pleaser everyone will love.

3. Perfect for Any Occasion: Whether it’s birthdays, holidays, or just a cozy weekend treat, churro cake fits right in.

4. Customizable: Add your own touch with caramel drizzle, chocolate chips, or even cream cheese frosting.

5. Delicious Texture: The cake is moist and tender, perfectly complemented by the crunchy cinnamon-sugar topping.

6. Make It Your Own: Transform the cake into cupcakes, layer cakes, or even churro cake pops for unique dessert presentations.

Ingredients

For the Cake

• 2 ½ cups all-purpose flour

• 2 tsp baking powder

• ½ tsp baking soda

• ½ tsp salt

• 2 tsp ground cinnamon

• 1 cup unsalted butter, softened

• 1 ½ cups granulated sugar

• ½ cup brown sugar

• 4 large eggs

• 1 tsp vanilla extract

• 1 cup buttermilk

For the Cinnamon-Sugar Topping

• ½ cup granulated sugar

• 1 tbsp ground cinnamon

• 2 tbsp melted butter

For the Cinnamon Glaze

• 1 cup powdered sugar

• 1 tsp ground cinnamon

• 2–3 tbsp milk

• ½ tsp vanilla extract

How to Make Churro Cake

Step 1: Preheat and Prepare

• Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan or line it with parchment paper.

Step 2: Mix Dry Ingredients

• In a medium bowl, whisk together flour, baking powder, baking soda, salt, and cinnamon. Set aside.

Step 3: Cream Butter and Sugars

• In a large bowl, beat the softened butter, granulated sugar, and brown sugar until light and fluffy (about 3–4 minutes).

Step 4: Add Eggs and Vanilla

• Add eggs one at a time, beating well after each addition. Then, mix in vanilla extract.

Step 5: Combine Wet and Dry Ingredients

• Gradually add the dry ingredients to the butter mixture, alternating with buttermilk. Mix until just combined.

Step 6: Bake

• Pour the batter into the prepared pan and smooth the top. Bake for 30–35 minutes, or until a toothpick inserted in the center comes out clean.

Step 7: Add Cinnamon-Sugar Topping

• While the cake is still warm, brush the top with melted butter. In a small bowl, mix granulated sugar and cinnamon, then sprinkle it evenly over the cake.

Step 8: Make the Cinnamon Glaze

• In a bowl, whisk together powdered sugar, cinnamon, milk, and vanilla extract until smooth. Drizzle the glaze over the cooled cake.

Step 9: Serve and Enjoy!

• Cut the churro cake into squares and serve. For an extra indulgence, pair it with vanilla ice cream or drizzle with caramel sauce.

Tips for the Perfect Churro Cake

1. Use Room Temperature Ingredients: This helps achieve a smooth, consistent batter.

2. Don’t Overmix: Overmixing can result in a dense cake. Mix just until the ingredients are combined.

3. Adjust the Cinnamon: If you love cinnamon, feel free to add extra to the batter or topping.

4. Experiment with Fillings: Try adding caramel, chocolate ganache, or even cream cheese filling for extra flavor.

5. Add Texture: For a bit of crunch, sprinkle crushed nuts or cinnamon-sugar-coated crumbs over the glaze.

6. Presentation Matters: Garnish with cinnamon sticks or drizzle extra caramel for a beautiful finish.

7. Avoid Overbaking: Check the cake a few minutes before the recommended time to prevent it from drying out.

Frequently Asked Questions About Churro Cake

Q: Can I make churro cake ahead of time?

A: Yes! It stays fresh for up to 3 days when stored in an airtight container at room temperature.

Q: Can I freeze churro cake?

A: Absolutely. You can freeze the cake (without the glaze) for up to 2 months. Thaw at room temperature and add the glaze before serving.

Q: What can I use instead of buttermilk?

A: You can make a buttermilk substitute by mixing 1 tablespoon of vinegar or lemon juice with 1 cup of milk. Let it sit for 5 minutes before using.

Q: Can I make churro cake as cupcakes?

A: Yes! Simply divide the batter evenly into cupcake liners and bake at 350°F (175°C) for 18–22 minutes or until a toothpick comes out clean.

Q: How can I store leftover churro cake?

A: Store leftovers in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 5 days.

Final Thoughts

Churro cake is the perfect dessert for anyone who loves the warm, comforting flavors of churros but wants something a little more sophisticated. With its moist texture, cinnamon-sugar coating, and delicious glaze, this cake will quickly become a go-to recipe in your collection.

So, why wait? Put on your apron, preheat your oven, and get ready to bake the most delicious churro cake you’ve ever tasted! Your taste buds are in for a treat.

More delicious recipes

Cheesecake Mousse Chocolate

Gelato Cake

Blueberry Sorbet Cake